eggless orange buttermilk poppyseed muffins

bismillahirrahmanirraheem..
assalamu'alaikum wrm wbt,

anak teruna gebu was asking for cakes/ muffins since last week
he wanted to bring to school for his friends & lovely teacher zarina
(he was so happy to get teacher zarina as his class teacher & kakak was so jealous of him!)
but ummi was busy entertaining her officemate (ye lah tu :p)
so.. last nite i embarked on making this eggless muffins for him
i had to look for eggless recipe since we have only 1 egg left in the fridge!

a part of 20 mini muffins

source: priyaeasyntastyrecipes

• 2cups All purpose flour
• 1/2cup Sugar
• 1/4cup Butter
• 1/4cup Sunflower oil
• 1/2cup Buttermilk
• 1/2cup Orange juice <-- 1 orange
• 1tsp Orange zest <-- i just use 1 whole orange zest
• 1tsp Baking powder
• 1/2tsp Baking soda
• 1tsp Vanilla extract
• 2tsp Poppy seeds <-- i just sprinkle a little bit ~ less than 1tsp i think

1. Preheat the oven to 350F..Sieve the flour with baking soda and baking powder,add the poppy seeds and keep aside.
2. Beat the sugar,butter and oil until the sugar gets well dissolved, immediately add the buttermilk,orange juice,orange zest and vanilla extract, whisk everything well.
3. Gradually add the dry ingredients to the wet ingredients, mix it well with a spatula,batter will be quite thick but don't overmix the batter,else ur muffins will turn hard.
4. Drop enough batter to the silicon muffin tray and bake for 20-25minutes until a skewer inserted comes out clean..

using anie's tips to capture the internal texture - camera same level as object :)