apple, apricot and walnut quickbread

i shall call this cake a 2am cake!
brg2 dah keluarkan sebelum 10pm
tapi pembuatannya dilaksanakan pada jam 2pagi!
ok ok.. no big deal.. others who take orders also bake at wee hours
but am not taking orders.. just doing it out of excitement to feed my officemates

am really happy to see them munching the cake.. to their heart content
haha.. ayat yg sgt over! :p
but i think my boss really like it..
he kept coming to the pantry looking for it.
how do you feel when ppl like what you've prepared?
happy-ness.. hilang rasa mengantuk dek tak cukup tidur :)

sumber: the big baking book
bahan2:

• 225g tepung wholemeal
• 1sdk baking powder
• secubit garam
• 175g gula perang <-- saya kurangkan ke 150g
• 115g marjerin sunflower, lembut, pada suhu bilik
• 2biji telur, dipukul sedikit
• sebiji oren, diparut kulitnya dan diambil jusnya ~ 50ml
• 1biji apple, dipotong dadu kecil
• 50g apricot kering, dipotong kecil
• 50g walnut, dipotong kecil

tatacara:

1. panaskan oven 180C dan lapik loyang gris paper atau grease & tabur tepung pada loaf pan 9X5inci.
2. ayak tepung wholemeal, baking powder dan garam. tuang sisa2 wholemeal kedalam mangkuk tepung tadi. masukkan gula, marjerin, telur serta jus dan kulit oren. pukul menggunakan mixer. (saya pukul guna senduk je. hand mixer dah sedekah kat adik).
3. masukkan apricot, apple dan walnut dan gaul sebati.
4. tuangkan kedalam loyang dan bakar selama 1jam.

hmm.. do you think this cake is healthy?
100% wholemeal flour + fruits = healthy?
am not sure..